We need to give a head count number to the caterer by this Friday, April 29!
You still have time to fill out and mail in the form to our Treasurer, Brandon Perkins. However to be sure your name gets through and counted on time, please reply to me by email.
The menu for the dinner is:
2 salads
tri-tip steak and grilled salmon
penne pasta and au gratin potatoes, roasted vegetables
artisan bread
water, iced tea, coffee, and tea
A bar will be available to purchase beer, wine, or cocktails.
fruit cobbler for dessert
Yum! Sounds like a dinner fit for a Mom and her whole family!
Remember, if you haven't already sent in your form and received a receipt by email, you may not be counted! Please send me an email to let me know you are coming!! Thank you!
My email is: oregon.state.wrestling.
Hope to see you at the Banquet!
Go Beavs!
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